Step into the vibrant world of La Cabana Beach Resort and Casino as our Restaurant Chef, where we put YOU and your culinary prowess in the spotlight! We're all about celebrating your talent and creativity in the kitchen. From crafting delectable dishes to ensuring impeccable service, you'll be instrumental in delivering unforgettable dining experiences.

Bring your passion for culinary excellence to the table as you execute dishes with precision, cater to guest preferences with finesse, and maintain our unwavering commitment to safety and quality. If you're eager to make your mark in the realm of hospitality and leave a lasting culinary impression, seize this opportunity to join our dynamic team!

Responsibilities:

• Set up the kitchen with necessary utensils and equipment.
• Study recipes and gather ingredients.
• Cook food promptly and efficiently.
• Delegate tasks to kitchen staff.
• Inform wait staff about daily specials.
• Ensure appealing plate presentation.
• Supervise cooks and assist as needed.
• Modify recipes to meet customer requests.
• Monitor food stock and place orders.
• Check freshness and discard expired items.
• Communicate effectively with team members.
• Maintain SOPs for products and services.
• Implement and maintain HACCP-based food safety program.
• Exemplify responsible behavior and lead by example.
• Attend required meetings.
• Enforce rules and regulations.

Qualifications:

• Demonstrated leadership in motivating kitchen staff to enhance teamwork and collaboration.
• Proficient in food preparation techniques, cooking methods, and operation of kitchen equipment.
• Strong communication skills for effective interaction with kitchen staff, management, and cross-functional teams.
• Committed to delivering high-quality meals while ensuring adherence to food safety and hygiene standards.
• Proven ability to promptly address and resolve issues to ensure smooth kitchen operations.
• Willingness to work flexible hours, including evenings, weekends, and holidays, to meet hospitality industry demands.

Education/Experience: 

• A culinary degree or relevant certification from a recognized culinary institute is preferred but not essential, with a strong emphasis on practical experience and demonstrated skills.
• Minimum of 2 years in a culinary role, with previous experience as a Restaurant Chef or similar position preferred.

At La Cabana Beach Resort and Casino, it's not just about employment – it's about belonging to a community where you're valued and celebrated every step of the journey.

Embrace work-life balance with our 5-day work week, 8.5 hours a day. We value your time and believe in providing you with ample opportunities for relaxation and personal pursuits.

Moreover, we offer Preschool tuition assistance program, extensive medical insurance coverage, organize various celebrations and events and much more. Beyond work, we prioritize fun and celebration to enrich your experience with us.